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Salt & Pepper Shrimp
Deep-fried shrimp with a light and crispy frying batter, and lightly tossed in a wok with chopped green onion, red chili, salt, and pepper.
SOUP & SALAD
Our house special roll filled with lightly battered shrimp tempura, cucumber, and krab topped with shrimp and avocado. Served with eel sauce.
Deep-fried sushi roll with salmon and cream cheese. Served with eel sauce and spicy mayo.
Named for its beautiful colors, the Rainbow roll is filled with krab, avocado, and cream cheese topped with salmon, tuna, tilapia, and avocado.
Dancing Crab Roll
Rolled with lightly battered tempura shrimp, krab, fresh avocado, and cream cheese.
Filled with spicy tuna and avocado topped with salmon and tempura crunch. Served with spicy mayo.
The classic California roll (krab, cucumber, and avocado) topped with baked spicy crab meat. Served with spicy mayo and eel sauce.
Deep-fried roll filled with tuna and fresh avocados. Served with spicy mayo and eel sauce.
Crunchy 2 in 1
Rolled with salmon tempura and topped with spicy krab meat and tempura crunch. Served with spicy mayo.
Deep-fried roll filled with spicy tuna, salmon, avocado, and cucumber, Served with spicy mayo and eel sauce.
SUSHI & SASHIMI
JAPANESE NOODLES & FRIED RICE
General Tso's Chicken
The classic takeout choice that is crispy, sweet, and slightly spicy with a kick from garlic and ginger.
Sweet & Sour Chicken
Batter-fried white meat chicken breast with sweet and sour dipping sauce on the side.
Sliced beef marinated in our house special sauce. This dish is extremely fragrant, savory, and slightly sweet.
Chicken with Broccoli
Classic white meat chicken breast wok stir-fried with broccoli in a dark sauce.
EXTRA SAUCE & SIDES
Build your own Hibachi party tray. Comes with 2 large sushi-grade rice and 1 quart of soup.
Build your own stir-fried Japanese noodles party tray. Comes with 1 quart of soup.